Windfall Punch | Saveur

Windfall Punch | Saveur

www.saveur.com

Created by St. John Frizell of New York's Fort Defiance, this fizzy, low-ABV punch channels the flavor of an autumn orchard with cider, sherry, and rum

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Ingredients

  • 1 cup fresh lemon juice
  • 1 cup fresh pineapple juice
  • 1 1⁄3 cups simple syrup
  • 2 3⁄4 cups Amontillado sherry, preferably Lustau
  • 1 cup rum, preferably Due North
  • Angostura orange bitters, to taste
  • 5 3⁄4 cups dry hard cider, preferably Naked Flock Citra or Farnum Hill Dooryard
  • 2 cups sparkling water
  • 15 peels of orange, for garnish

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