Pumpkin Pecan Protein Muffins - Protein Deficient Vegan

Ingredients

• 2 cup TVP (Textured Vegetable Protein)
• 1 cup Pumpkin Puree
• 1 cup Flour
• 1 cup Light Brown Sugar
• 1/2 cup Soy Milk (unsweetened)
• 2 tbsp Ground Flax
• 1/2 cup Pecans (chopped)
• 1/2 cup Vegan Chocolate Chips
• 1 tbsp Vanilla Extract
• 1/2 tsp Cinnamon
• 1/2 tsp Baking Soda
• 1 tsp Baking Powder
• 1/2 tsp Salt
• 1 tsp Pumpkin Pie Spice