Ajinomoto | Pancit Miki Bihon - Ajinomoto

Ingredients

• 1 1/2 Tbsps. (22.5ml) Cooking oil
• 1/2 cup (100g) Pork, strips
• 1/4 cup (35g) Onion, sliced
• 1 Tbsp. (10g) Garlic, minced
• 1/2 cup (75g) Carrots, thinly sliced
• 1 cup (50g) Sitsaro, trimmed
• 2 cups (500ml) Water
• 1 cup (100g) Miki noodles, fresh
• 2 cups (170g) Pancit Bihon, soaked, drained
• 1/2 tsp. (1.3g) Black pepper, ground
• 1 pack (30g) SARSAYA® Oyster Sauce
• 2 tsps. (10ml) Soy sauce
• 2 Tbsps. (10g) Spring onion, chopped
• 5 pcs. (25g) Calamansi, halves