Whole Grain & Gluten-Free Pancakes

Name: Whole Grain & Gluten-Free Pancakes
Ingredients: 2 cups ground oatmeal; 1 cup brown rice flour; 1/4 cup ground flaxseed; 1/2 cup chickpea flour; 1/4 cup sunflower seeds or almonds, either must be ground (can be done in a dry blender); 1 tsp salt; 2-3 Tbs brown sugar or honey; 1 tsp vanilla; 3 - 3 1/2 cups of water

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Empieza a hacer estos sabrosos Pancakes Integrales sin Gluten de forma sencilla y en pocos pasos! Necesitas avena, linaza, almendras y harina de garbanzo.

Keywords

receta de pancakes veganos
receta de pancakes sin gluten
pancakes integrales sin gluten
pancakes sin gluten
panqueques integrales
panqueques sin gluten

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Ingredients

2 cups ground oatmeal
1 cup brown rice flour
1/4 cup ground flaxseed
1/2 cup chickpea flour
1/4 cup sunflower seeds or almonds, either must be ground (can be done in a dry blender)
1 tsp salt
2-3 Tbs brown sugar or honey
1 tsp vanilla
3 - 3 1/2 cups of water