Blackened Tofu Tacos
Spicy, savory blackened tofu served in warm tortillas with cilantro-lime rice and a vibrant black bean corn salad.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mealsyoulove.com.
Ingredients
- 1 pound extra-firm tofu
- 2 tablespoons olive oil
- 2 teaspoons paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon cayenne pepper
- 1 teaspoon salt (for salad)
- 1/2 teaspoon black pepper (freshly ground, for salad)
- 8-10 corn or flour tortillas
- 1 1/2 cups uncooked white rice
- 1/2 cup fresh cilantro (chopped and chopped, for salad)
- 1 lime, juiced
- 1 (15-ounce) can black beans, rinsed and drained
- 1 cup frozen corn, thawed
- 1/2 red onion, finely diced
- 1 tablespoon lime juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Blackened Fish Tacos
mealplans.cooksmarts.com
Foryoueats: Blackened Salmon Tacos
foryoueats.com
Blackened Salmon Tacos: An Incredible Ultimate Recipe You’ll Adore
homerecipeguide.com
Recipe: <!-- -->Tofu and Black Bean Tacos<!-- -->
wholefoodsmarket.com
Blackened Tofu with Mango Salsa
mealplans.cooksmarts.com
Tofu and Black Bean Taco Salad
thedoctorskitchen.com
Tofu Taco
carolefood.com
Blackened Flounder Tacos | Food Town
yourfoodtown.com