Lick My Spoon | Mariangela’s Olive Oil Banana Bread

Lick My Spoon | Mariangela’s Olive Oil Banana Bread

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This delicious banana bread (a.k.a. breakfast cake) is easy, fuss-free, and made with fruity olive oil and creamy yogurt. As Mari says, “Because mornings are so much easier when there’s...

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Ingredients

  • 2 ripe bananas, mashed (about 1 cup)
  • 3/4 cup extra-virgin olive oil
  • 3/4 cup yogurt (I prefer vanilla flavored)
  • 2 eggs, beaten
  • 2 teaspoons vanilla
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon kosher salt

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