Roast Eggplant

Ingredients

• 1 large fresh eggplant
• 2 strips bacon,cut into 2" lengths
• 1/4 cup white vinager
• 1/4 cup olive oil
• 1/4 teaspoon onion powder
• 3 or 4 cloves garlic,cut into slivers
• 1/2 teaspoon dried basil
• salt and pepper
• 1/2 green or red bell pepper,cut into 2'' squares