Green bean salad with shallots and hazelnuts recipe

Green bean salad with shallots and hazelnuts recipe

tasteoffrancemag.com

The most delicious green bean salad with shallots and hazelnuts, that can be whipped up in in no time!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteoffrancemag.com.

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Ingredients

  • 2 lb. 10 oz. (1.2 kg) green beans (or half green and half yellow wax beans)
  • 4 cups (1 liter) high-sodium sparkling water
  • 1½ oz. (40 g) sea salt
  • 2 large shallots
  • Scant 1 cup (5 oz./150 g) hazelnuts
  • 2 bunches chives
  • 3 tbsp (50 ml) Barolo vinegar
  • Scant 1 cup (100 ml) hazelnut oil
  • Fleur de sel
  • Freshly ground pepper

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