Steamed Rice Pancakes with Minced Chicken Filling Recipe - WellBeing Magazine
Light and flavorful steamed rice pancakes filled with minced chicken or silken tofu—perfect for a healthy dinner! #wbrecipe
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Ingredients
- 1 tsp olive oil
- ½ carrot, finely diced
- ½ onion, finely diced
- 1 knob ginger, finely grated
- 100g minced chicken
- 1 tbsp tamari sauce
- ½ stalk lemongrass, outer leaves removed & inner core finely diced
- 1 egg
- ⅓ cup white rice flour
- Handful fresh coriander leaves
- Extra knob ginger, thinly sliced
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