Foodista | Recipes, Cooking Tips, and Food News | New York Grilled Strip Steak Salad with Goat Chees
New York Strip Steak Salad with grilled fennel, arugula, and goat cheese – flavorful and vibrant!
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Ingredients
- 6 (8oz) NY Strip Steaks
- 1 Large shallot minced (1/4 cup)
- 2 tablespoons fresh lemon juice
- 3 tablespoons extra virgin olive oil
- Kosher salt to taste
- Freshly ground black pepper
- 10 cups loosely packed arugula
- 1 medium fennel bulb trimmed, halved lengthwise, cored, very thinly sliced
- 1 (4oz) container Alouette® Crumbled Goat Cheese
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