Ghanaian Fish Stew
A tasty fish stew that you can serve up with steamed brown rice and broccoli. Recipe from OMS cookbook submitted by Jill Pack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.
Ingredients
- 1 onion (chopped)
- 1/2 teaspoon chili powder
- 400 g chopped tomatoes
- 3-4 tablespoons almond butter
- 250 g white fish fillets (skin removed, chopped into large pieces)
- brown rice (steamed, to serve)
- broccoli (steamed, to serve)
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