Steamed Chicken with Ham - Share Food Singapore

Ingredients

• 2 pcs boneless chicken thigh about 0.25kg each(2块鸡腿肉, 每块约0.25公斤)
• 4 slices picnic ham （4片火腿）
• 5 slices thin ginger (5片生姜，薄片)
• 2 teaspoon soy sauce (2茶匙酱油)
• 2 teaspoon sugar (2茶匙糖)
• ½ teaspoon salt (半茶匙盐)
• 1 teaspoon chinese wine (1茶匙花雕酒)
• 1 teaspoon sesame oil (1小匙麻油)
• 1 teaspoon chicken powder （1茶匙鸡精粉）
• 2½ teaspoon corn starch （2.5茶匙玉蜀黍粉）
• 200 ml water (200毫升水)
• 2 teaspoon corn starch （2茶匙玉蜀黍粉）
• 1 teaspoon soy sauce (1茶匙酱青)
• 1 tablespoon oyster sauce (1汤匙蚝油)
• 1 tablespoon sesame oil (1茶匙麻油)
• 1 tablespoon chinese wine (1茶匙花雕酒)