Thai Chilli Fishcakes | Hawkshead Relish
From the 'Embellish with Relish' Cookbook
Keywords
- embellish
- relish
- cookbook
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hawksheadrelish.com.
Ingredients
- 6 fresh kaffir lime leaves
- 1 finely chopped stalk of lemongrass
- 1 teaspoon fish sauce
- Small bunch of fresh coriander
- 1 tablespoon Hawkshead Relish Chilli Jam
- 1 tablespoon Thai curry paste
- 3 finely chopped spring onions
- 75g fresh breadcrumbs
- 450g crabmeat
- Flour
- Olive oil
- Butter
More Like This
Thai fishcakes with sweet chilli sauce recipe | Good Food
bbcgoodfood.com
Thai Fishcakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Thai Fish Cakes with Dipping Sauce
besthealthmag.ca
Thai Fishcakes with an easy honey dip · Recipe Trolley
recipetrolley.com
Sticky Chilli Chicken | Hawkshead Relish
hawksheadrelish.com
Thai fish cakes - DELIZABETH
delizabeth.com
Thai fish cake - Just Cooking
justcooking.ie
Thai Fish Cakes
readersdigest.ca