Gingerbread people - FAB
Explore the world of baking with fab, from easy recipes to step-by-step guides and health insights—perfect for bakers of all levels.
Ingredients
- 50g butter, softened
- 75g soft brown sugar
- 30ml golden syrup
- 1 tsp ground ginger
- 175g plain flour
- ½ tsp bicarbonate of soda
- 1 small egg, beaten
- Plain flour for dusting
- Raisins and sultanans to decorate
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