Fish & Chips

Name: Fish & Chips
Ingredients: about 1 litre sunflower oil, for frying; 2 thick skinless fillets of whiting, ling, pollock, haddock or cod (about 150g each); 2 large Maris Piper potatoes; 1 tsp malt vinegar, plus extra to serve; 75g self-rising flour, plus extra for dusting; 25g cornflour; small pinch of ground turmeric; 125ml of fizzy water; 4 cornichons; 1 tsp capers; 1 shallot; handful of parsley leaves, chopped; 5 tbsp mayonnaise

eurosparni.co.uk

Fish & Chips. At EUROSPAR, we offer a range of delicious recipes, family meals & vegetarian options - perfect for breakfast.

Keywords

dinner recipes
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SPAR dinner recipe

View full recipe on eurosparni.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eurosparni.co.uk.

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Ingredients

about 1 litre sunflower oil, for frying
2 thick skinless fillets of whiting, ling, pollock, haddock or cod (about 150g each)
2 large Maris Piper potatoes
1 tsp malt vinegar, plus extra to serve
75g self-rising flour, plus extra for dusting
25g cornflour
small pinch of ground turmeric
125ml of fizzy water
4 cornichons
1 tsp capers
1 shallot
handful of parsley leaves, chopped
5 tbsp mayonnaise