Peppers Stuffed with Boursault Chèvre, a recipe from Gourmetpedia
Peppers Stuffed with Boursault Chèvre, a recipe from Gourmetpedia
Ingredients
- - 1 Boursault Chèvre, Boursin or other creamy goat cheese
- - 1 jar of roasted red peppers or fresh mini peppers
- - 1/2 zucchini
- - 1/4 cucumber
- - 3 slices of chorizo, 4 mm thick
- - 15 g (1/2 oz.) chopped raisins or currants
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