Chocolate Hand Pies
Chocolate Hand Pies use cocoa pie dough, ganache filling, egg wash, coarse sugar, and a chocolate drizzle for a handheld dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Food processor
- Cookie cutter
- Rolling pin
- Pastry brush
- Oven
- Refrigerator
- Baking sheet
- Mixing bowl
- Whisk
- Saucepan
- Fork
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 1/4 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 2 Tablespoons granulated sugar
- 1 teaspoon salt
- 1 cup unsalted butter, cold and cubed
- 1/2 cup cold milk or heavy cream
- 1 egg beaten with 1 Tablespoon milk or cream
- 2 Tablespoons coarse sugar
- 1 4-ounce bar semi-sweet chocolate, chopped
- 1/2 cup heavy cream
- 2 Tablespoons peanut butter
- 1 teaspoon canola or vegetable oil
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