French Market Soup | Just A Pinch Recipes

French Market Soup | Just A Pinch Recipes

www.justapinch.com

Add beans, salt, 3 c. water, ham hock, and bay leaves in a large pot. Simmer covered 3 hours. Add tomatoes, onions, garlic cloves, and celery. Add pinch cayenne. Simmer 1-1/2...

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Ingredients

  • 2 cup(s) 15-bean dry bean mix
  • 1 tablespoon(s) salt
  • 3 cup(s) water
  • 1 - ham hock or meaty ham bone
  • 2 - bay leaves
  • 28 ounce(s) diced tomatoes
  • 2 - onions, chopped
  • 2 clove(s) garlic
  • 6 stalk(s) chopped celery
  • 1 dash(es) cayenne pepper
  • 1 pound(s) sliced turkey sausage
  • 4-5 - chicken thighs

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