Tuna tataki noodles recipe | olivemagazine

Tuna tataki noodles recipe | olivemagazine

www.olivemagazine.com

This is a quick and easy Japanese-inspired tuna dish. Tataki means chopped with garnishes like ginger, or in this case, seared very quickly.

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Ingredients

  • 2 tuna steaks
  • 1 tsp black peppercorns coarsely ground or cracked
  • 150g soba noodles or wheat noodles cooked following the packet instructions
  • 2 spring onions shredded
  • 1 tbsp groundnut oil
  • 1 tsp sesame oil
  • 1 tsp soy sauce
  • 1 clove garlic grated
  • grated to make 1 tbsp ginger

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