Irresistible Creamy Sausage Rigatoni Recipe for Pasta Lovers - Beard and Bonnet

Irresistible Creamy Sausage Rigatoni Recipe for Pasta Lovers - Beard and Bonnet

www.beardandbonnet.com

Indulge in a dreamy, creamy sausage rigatoni that satisfies all cravings. Prepare this flavorful recipe tonight for a spectacular family dinner that’s both hearty and indulgent.

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Ingredients

  • 15 ounces (425 grams) Italian sausage, crumbled
  • 8 ounces (226 grams) rigatoni, uncooked
  • 5 ounces (142 grams) fresh spinach
  • 4 cloves garlic, minced
  • 15 ounces (425 grams) tomato sauce
  • 1 teaspoon Italian seasoning or herbs de provence
  • 1 tablespoon olive oil
  • 1 cup chicken broth
  • 1 cup heavy cream
  • Salt, to taste
  • Coarsely ground black pepper, to taste
  • Red pepper flakes, to taste

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