Easy Creamy Beef and Bowtie Pasta Recipe
Make this quick and comforting creamy beef pasta with bowtie noodles. Ready in 30 minutes, this one-pot meal is perfect for busy weeknights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Saucepan
- Wooden spoon
- Spatula
- Measuring spoon
- Stove
- Airtight container
Ingredients
- 12 oz (340g) bowtie pasta (farfalle)
- 1 lb (450g) ground beef
- 1 tbsp olive oil
- 1 small onion, diced
- 3 garlic cloves, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 2 cups (480ml) beef broth
- 1 cup (240ml) heavy cream
- 1 1/2 cups (150g) shredded cheddar cheese or mozzarella
- 1 tsp Italian seasoning
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup chopped fresh parsley
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