Triple Smoke Burger - Phase 3 Dinner Recipe

Name: Triple Smoke Burger - Phase 3 Dinner Recipe
Ingredients: 1/2 cup safflower mayonnaise; 1 1/2 tablespoons Dijon mustard; 2 teaspoons chipotle powder, divided; 1 1/2 pounds lean ground beef; 2 teaspoons sweet smoked paprika; Sea salt; 1 large red onion, cut into 1/2-inch-thick rounds, each stuck with a wooden pick to keep it together; 1 firm-ripe avocado, quartered lengthwise, peeled, and cut lengthwise into 1/3-inch-thick slices; Olive oil for brushing on onion and avocado; 3 sprouted whole grain hamburger buns, grilled or toasted; 6 slices cooked nitrate-free turkey bacon; Lettuce; Cilantro sprigs

hayliepomroy.com

Are you ready to fire up the grill? This is one grilling recipe that will absolutely enhance your health! Phase 3 | Serves 6 Prep time: 15 minutes | Total time:

View full recipe on hayliepomroy.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at hayliepomroy.com.

Share this recipe:

Cooking tools:

Grill
Instant-read thermometer
Skewer
Pastry brush
Whisk
Mixing bowl
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Spatula
Tongs
Plate
Serving platter

Ingredients

1/2 cup safflower mayonnaise
1 1/2 tablespoons Dijon mustard
2 teaspoons chipotle powder, divided
1 1/2 pounds lean ground beef
2 teaspoons sweet smoked paprika
Sea salt
1 large red onion, cut into 1/2-inch-thick rounds, each stuck with a wooden pick to keep it together
1 firm-ripe avocado, quartered lengthwise, peeled, and cut lengthwise into 1/3-inch-thick slices
Olive oil for brushing on onion and avocado
3 sprouted whole grain hamburger buns, grilled or toasted
6 slices cooked nitrate-free turkey bacon
Lettuce
Cilantro sprigs