Caramel Toffee Pudding - Recipe | Bonapeti.com
When the caramel toffee pudding is on the table, it is a holiday at home - you can optionally serve it with ice cream or cream. Enjoy the caramel toffee
Ingredients
- eggs - 2 pcs. XL
- flour - 6.4 oz (180 g) with leavening agent
- dates - 18 - 20 pcs.
- water - about 1 cup
- butter - 1.95 oz (55 g)
- brown sugar - 3.2 oz (90 g)
- vanilla - 1 powder
- Caramel sauce
- heavy cream - 1 cup (200 ml)
- brown sugar - 4.4 oz (125 g)
- butter - 4.3 oz (120 g)
- salt - 1 pinch
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