Chocolate Tart - SuperValu
You can use up any leftover chocolates from your Christmas stash, but omit the sugar if using milk chocolate, as otherwise it will be too sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 50 g Butter
- 30 g Caster Sugar
- 350 g Dark Chocolate 70% cocoa, chopped into small pieces
- 200 g Roll-It Sweet Shortcrust Pastry disc shaped
- 250 ml SuperValu Cream
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