Smoked Salmon Quiche - Tassal Aussie Seafood
Delight in a delicious Smoked Salmon Quiche with Tassal Aussie Seafood. Perfect for 8, ready in 60 minutes. Sign up for recipes like this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tassal.com.au.
Ingredients
- 2 sheets short crust pastry
- 2 Tbsp fresh dill, roughly chopped
- 5 eggs
- 1 cup cream
- Salt and pepper to taste
- 200g Tassal Salmon Smoked Salmon Pieces for Cooking
- 10 asparagus spears
- ¼ cup green peas
- 100g Semi dried cherry Tomatoes
- ½ cup parmesan cheese, grated
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