Fresh Corn and Tomato Salad: 7 Best Recipes You Need to Try - Recipes Horizon

Ingredients

• 3 large ears of fresh sweet corn, husked (or 2 cups frozen corn, thawed)
• 3 cups cherry tomatoes, halved (Heirloom or vine-ripened recommended for depth of flavor)
• ½ small red onion, finely sliced
• ½ cup fresh basil leaves, torn
• 2 tablespoons extra virgin olive oil (substitute with avocado oil for a milder flavor)
• 1 tablespoon fresh lime juice (lemon juice works equally well)
• 1 teaspoon honey or agave syrup for subtle sweetness
• Salt and freshly ground black pepper, to taste
• Optional: ¼ cup crumbled feta or goat cheese for a creamy, tangy contrast