Tahini Tuna Salad Recipe | Silvana Nardone
This Tahini Tuna Salad recipe is fresh, flavorful, and simple enough for a weeknight. Restaurant quality results at home. Get the recipe.
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Cooking tools:
- Blender
- Food processor
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
- Spoon
Ingredients
- 3 tablespoons tahini
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon ground cumin
- 1 small clove garlic
- One 5-ounce can tuna, such as Wild Planet
- 1 tablespoon chopped fresh parsley, plus more for sprinkling
- Kosher salt
- freshly ground black pepper
- 1 large tomato, sliced crosswise
- Sesame seeds, toasted, for sprinkling
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