Spiced pork
A sweet, rich and delicious spiced pork dish from Australian Women's Weekly.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Wok
- Skillet
- Wooden spoon
- Spatula
- Stove
- Plate
- Serving platter
Ingredients
- 1 1/2 kilograms lean pork chops
- 1/2 teaspoon five spice powder
- 1 1/2 tablespoon sweet sherry
- 1 1/2 tablespoon cornflour
- 2 tablespoons soy sauce
- 1 teaspoon finely chopped green ginger
- oil, for frying
- 1/4 cup water
- 1 chicken stock cube
- 2 teaspoons soy sauce, extra
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