Mediterranean Bread with Olive Oil - Recipe | Bonapeti.com
The secret to tasty Mediterranean Bread lies in the spices and enthusiasm used in its preparation. Enjoy the mediterranean bread from a master chef.
Ingredients
- flour - 6 cups (700 g)
- yeast - 1 2/3 tbsp (25 g) fresh or 1 tbsp (15 g) dried
- salt - 1/2 tsp
- honey - 1 tsp
- olive oil - 4 tbsp
- basil - 2 sprigs to decorate
- for the crust
- spices - 1 tsp mixture of dried herbs
- bacon - 4 slices chopped smoked bacon without rind
- tomatoes - 1 tbsp dried
- olives - 12, pitted
- olive oil - 1 tbsp
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