Cuban pulled pork buns recipe | Woolworths TASTE

Ingredients

• 1 x 500 g punnet Woolworths slow-cooked BBQ pulled pork
• 4 large sesame hamburger rolls
• 3 - 4 T thick mayonnaise
• 2 - 3 t hot English mustard
• 100 - 125 g sliced baked or smoked country ham
• 75–100 g sliced Emmenthal cheese
• 2 - 3 butter, melted
• Woolworths crisp lettuce leaves, for serving
• For the pickled radishes:
• 150 g radishes, cleaned
• 1⁄3 cup red wine vinegar
• 1 T dark brown sugar
• 1 t salt