French Market Crock Pot Soup Recipe
This is a mish mosh of French Market soup recipes that I have tweaked and adjusted to cook in a crock pot. This is easy and tastes delicious!
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Cooking tools:
- Slow cooker
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
Ingredients
- 1 (20 ounce) bag 15 bean soup mix
- 8 cups water
- 1 ham bone, with meat
- 1 large onion, diced
- 3 garlic cloves, minced
- 3 beef bouillon cubes
- 2 teaspoons ground black pepper
- 3 tablespoons Worcestershire sauce
- 2 teaspoons A.1. Original Sauce
- 4 teaspoons liquid smoke
- 2 (10 ounce) cans Ro-Tel tomatoes, undrained
- 2 boneless skinless chicken breasts, chopped
- 1 1/2 cups smoked sausage, chopped
- 1/4 cup lemon juice
- 1 bay leaf
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