Mushroom Tikka Recipe - Ingredients, Step-by-Step Guide & Nutrition info - RecipesFromIndia.com

Mushroom Tikka Recipe - Ingredients, Step-by-Step Guide & Nutrition info - RecipesFromIndia.com

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Discover the authentic recipe for Mushroom Tikka at RecipesFromIndia.com. Learn step-by-step instructions, ingredients, and cooking tips for this delicious dish.

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Ingredients

  • Button mushrooms, 500g, cleaned and stems removed
  • Yogurt, 1/2 cup
  • Ginger-garlic paste, 1 tablespoon
  • Turmeric powder, 1/2 teaspoon
  • Red chili powder, 1 teaspoon
  • Coriander powder, 1 teaspoon
  • Cumin powder, 1/2 teaspoon
  • Garam masala, 1/2 teaspoon
  • Kasuri methi (dried fenugreek leaves), 1 tablespoon, crushed
  • Lemon juice, 2 tablespoons
  • Salt, to taste
  • Oil, 2 tablespoons
  • Onion, 1, cut into chunks
  • Bell pepper (Capsicum), 1, cut into chunks
  • Tomato, 1, cut into chunks
  • Chaat masala, 1 teaspoon
  • Fresh coriander leaves, for garnish, chopped

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