Classic Maine Lobster Stew - Maine Lobster Recipe

Classic Maine Lobster Stew - Maine Lobster Recipe

lobsterfrommaine.com

Our recipe for classic Maine Lobster stew is made with heavy cream, white wine and other traditional ingredients.

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Ingredients

  • Maine Lobster Meat 8 OUNCES COOKED, FINELY CHOPPED
  • Onion 2 CUPS CHOPPED (ABOUT 2 MEDIUM)
  • Garlic 3 CLOVES, COARSELY CHOPPED
  • Celery 1 CUP CHOPPED (ABOUT 2 PIECES)
  • Carrot 1 CUP CHOPPED
  • Fennel 1 CUP CHOPPED
  • Bay Leaves 2
  • Dried Thyme 1/2 TEASPOON
  • Saffron Threads 1/2 TEASPOON
  • Potato 1 CUP PEELED AND CUBED (ABOUT 2 MEDIUM ROUND WHITE POTATOES)
  • Sea Salt TO TASTE
  • Freshly Ground Pepper TO TASTE
  • Rich Maine Lobster Stock 4 – 5 CUPS
  • Olive Oil 2 TABLESPOONS
  • Plum Tomatoes 1 – 28 OUNCE CAN AND JUICE
  • White Wine 1 CUP
  • Chicken Stock 2 CUPS
  • Heavy Cream 1/2 CUP
  • Brandy Or Sherry TO TASTE, ABOUT 8 TABLESPOONS

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