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Deli Roast Beef with Hot Pepper Cheese Recipe | Land O’Lakes

Deli Roast Beef with Hot Pepper Cheese Recipe | Land O’Lakes

www.landolakes.com

Layering spicy cheese, savory roast beef and tangy mustard makes for a sandwich that exceeds expectations.

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Ingredients

  • 1 tablespoon Dijon or coarse-ground mustard
  • 2 slices rye bread
  • 2 (3/4-ounce) slices Land O Lakes® Hot Pepper American
  • 3 ounces deli roast beef

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