Recipe: vegan chocolate syrup – CACAMO Cacao

Name: Recipe: vegan chocolate syrup – CACAMO Cacao
Ingredients: 125 gr. cacao paste , small grated; 250 ml of warm water; 180 gr. coconut sugar or maple syrup (when you use maple syrup the consistency of your mixture will become less fluid); ½ tsp pure vanilla extract; dash of salt

cacamocacao.com

Discover a healthy, vegan chocolate syrup made from cacao paste that's perfect for adding flavor to breakfast bowls, hot cocoa, or as a decoration. Easy to make and versatile!

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Ingredients

125 gr. cacao paste , small grated
250 ml of warm water
180 gr. coconut sugar or maple syrup (when you use maple syrup the consistency of your mixture will become less fluid)
½ tsp pure vanilla extract
dash of salt