Vegan Pumpkin Spice Coffee Cake Cookies With Vanilla Icing | VegNews

Ingredients

• For the cookies:
• 1¾ cup flour
• ½ teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1½ teaspoons pumpkin pie spice
• 1 tablespoon flax meal
• 3 tablespoons water
• ½ cup
• vegan butter
• brown sugar
• ½ cup white sugar
• 1 teaspoon vanilla extract
• ½ cup pumpkin purée
• For the crumble:
• ½ cup flour
• ¼ cup brown sugar
• ¼ teaspoon ground cinnamon
• ¼ cup vegan butter, softened
• For the vanilla icing:
• ½ cup powdered sugar
• 1 teaspoon almond milk