Smoked Salmon with Cherry Tomatoes

Smoked Salmon with Cherry Tomatoes

www.bbqsinthehills.com.au

Soak your preferred Weber Firespice wood chips in water for 30 minutes (we suggest hickory or cherry wood chips).

View full recipe on www.bbqsinthehills.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbqsinthehills.com.au.

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Cooking tools:

  • Grill
  • Smoker
  • Mixing bowl
  • Tongs
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • Olive oil
  • 4 salmon fillets
  • 130 g grams truss cherry tomatoes
  • 4 garlic cloves, whole with papery layer intact
  • Sea salt
  • Freshly ground black pepper
  • 2 lemons, sliced into 5mm slices
  • 2 tsp teaspoons capers

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