Fougasse
- 2-3/4 to 3 cups all-purpose flour - 1 (2-1/4 tsp.) envelope Fleischmann’s® RapidRise® Instant Yeast - 1 teaspoon salt - 1 cup water - 1 tablespoon olive oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fleischmannsyeast.com.
Ingredients
- 2-3/4 to 3 cups all-purpose flour
- 1 (2-1/4 tsp.) envelope Fleischmann’s® RapidRise® Instant Yeast
- 1 teaspoon salt
- 1 cup water
- 1 tablespoon olive oil
- 1/2 cup chopped black olives
- Olive oil
- Coarse salt
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