Leftover Rice Pancakes - Yummy Snacks - Zayka Ka Tadka
Leftover brown rice and veggies make tasty, healthy pancakes perfect for kids' tiffins or snacks. Try Zayka Ka Tadka's recipe now!
Ingredients
- Leftover brown rice - 1/2 cup
- Whole wheat flour - 1/2 cup
- Besan/Chikcpea Flour - 1/2 cup
- Rawa or Semolina - 1/2 cup
- Grated carrot, bottle gourd, chopped spinach and coriander leaves - 1 cup
- Green chilies and ginger paste - 1 tablespoon
- Oil - 1 tablespoon
- Salt to taste
- Turmeric powder - 1/2 teaspoon
- Oil for roasting
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