Leftover Rice Grilled Tikki - Zayka Ka Tadka

Ingredients

• Leftover Cooked Rice / Pake Huye Chawal - 1/2 Cup
• Boiled potato / Aloo - 1 Peeled and mashed
• Green Gram Sprouts / Mung Bean - 1/2 Cup
• Beetroot / Chukandar - 2 tbsp Grated
• Capsicum / Shimla Mirch - 1 tbsp Finely chopped
• Green Chilli-Ginger / Hari Mirch Adrak - 1 tbsp Finely chopped
• Breadcrumbs - 2 tbsp
• Rice Flour / Chawal Ka Aata - 1 tbsp
• Coriander Leaves / Hara Dhaniya - A handful
• Salt - As per taste
• Red Chilli Powder / Lal Mirch Powder - 1 tsp
• Coriander Powder / Dhania Powder - 1 tsp
• Dry Mango Powder / Amchur - 1/2 tsp
• Chaat Masala - 1/2 tsp
• Oil - For Roasting + 1 tsp
• tsp = teaspoon
• tbsp = tablespoon