Soy-and-Honey-Glazed Fluke Steaks | Saveur
Chef Chris Fischer's simple, Japanese-inspired marinade for a soy and honey glazed fluke steak.
Ingredients
- <sup>1</sup>⁄<sub>4</sub> cup honey
- <sup>1</sup>⁄<sub>4</sub> cup mirin
- <sup>1</sup>⁄<sub>4</sub> cup soy sauce
- 4 (5-oz.) fluke steaks
- Kosher salt
- 2 tbsp. olive oil
- Freshly cracked black pepper
- Finely grated zest from 1/2 lemon
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