Rustic Pear Galette
Gefen frozen pie crusts are a fantastic product to use as the base for a delicious and not at all complicated dessert, but it doesn't have to look
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Parchment paper
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- 1 frozen pie crust
- 2 pears, thinly sliced
- 2 tablespoons Gefen Lemon Juice
- 1/4 cup sugar
- 2 tablespoons Glicks Flour
- 1 teaspoon Gefen Cinnamon
- 1 egg white
- turbinado sugar (sugar in the raw), for sprinkling
