Mam's Black Cake - A Traditional Caribbean Christmas Delight
Mam's Black Cake is a traditional Caribbean dessert that is commonly enjoyed during Christmas celebrations. It is a rich and moist cake, filled with flavor from the combination of rum-soaked fruits...
Ingredients
- 1 pound dried mixed fruits (raisins, currants, prunes, cherries)
- 1 cup dark rum
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 4 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 1/2 cup molasses
- 1/2 cup browning sauce
- 1/2 cup mixed fruit jam
- 1/2 cup finely chopped almonds
- 1/2 cup finely chopped walnuts
- 1/2 cup finely chopped cashews
- 3/4 cup breadcrumbs
- 1/4 cup rum (for soaking the cake after baking)
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