Coconut Cream Pie
Coconut Cream Pie recipe that delivers creamy coconut flavors in every bite. Perfect for any occasion, family gatherings, and holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
- Pie dish
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup sugar (granulated)
- 1/4 cup cornstarch (for thickening)
- 2 cups whole milk
- 3 pieces egg yolks (lightly beaten)
- 1 1/2 cups sweetened shredded coconut (divided)
- 1 teaspoon vanilla extract (pure)
- 1 cup whipped cream (freshly made for topping)
- 1 piece pie crust (pre-baked 9-inch)
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