Pecan and Marmalade Cupcakes · Bonne Maman
Pecan and Bitter Orange Marmalade Cupcakes from Bonne Maman—fluffy batter with a touch of marmalade, topped with nuts. Perfect for dessert!
Ingredients
- 55g unsalted butter, melted and cooled
- 125ml vegetable oil
- 1 orange, juice and zest
- 80g Bonne Maman Bitter Orange Marmalade
- 1/4tsp vanilla extract
- 250g plain flour, sifted
- 1tsp bicarbonate of soda
- 1/2tsp salt
- 2 eggs
- 180g caster sugar
- 60g pecan nuts, chopped
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