Cast Iron Trout with Lemon Butter – Lodge Cast Iron

Cast Iron Trout with Lemon Butter – Lodge Cast Iron

lodgecastiron.gr

Ingredients1 rainbow trout filet, cut in half½ cup flour½ teaspoon salt½ teaspoon pepper2 tablespoons olive oil4 tablespoons butter, cubed2 cloves garlic, sliced thinly1 tablespoon lemon juice¼...

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Ingredients

  • 1 rainbow trout filet, cut in half
  • ½ cup flour
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoons olive oil
  • 4 tablespoons butter, cubed
  • 2 cloves garlic, sliced thinly
  • 1 tablespoon lemon juice
  • ¼ teaspoon red pepper flakes, optional
  • 1 tablespoon chopped parsley, garnish
  • Sliced lemon wedges, garnish

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