Classic Macaron with Vanilla Buttercream Recipe | Rustle Up
A classic and delicate french cookie, Parisian Macarons are a timeless dessert perfect for tea time, parties or as a charming gift.
Ingredients
- 200 g Icing sugar
- 100 g Ground almonds
- 4 Egg whites
- 50 g Caster sugar
- 1 cup Vanilla buttercream icing
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