Split Coconut Jelly | Global Table Adventure
Explore the indecision and delightful clarity of Myanmar's Split Coconut Jelly—a simple yet intriguing treat made with coconut milk, water, sugar, and agar-agar. Perfect for when life is confusing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- 1/4 cup agar agar flakes
- 1 3/4 cup coconut milk ((1 can))
- 2 1/4 cup water
- 1/2 cup sugar
- 1 pinch salt
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