American Reprobate - Stout Beer Recipe | Extract No Profile Selected
"American Reprobate - Stout" No Profile Selected beer recipe by Bob Brown. Extract, ABV 9.75%, IBU 59.03, SRM 50, Fermentables: (Pale Ale Malt 2-Row) Steeping G
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Cooking tools:
- Kitchen scale
- Stockpot
- Measuring spoon
- Fermenter
- Fine-mesh sieve
Ingredients
- 15 lb Pale Ale Malt 2-Row
- 1 lb Roasted Barley
- 3/4 lb Dark Chocolate
- 3/4 lb Caramel / Crystal 40L
- 1 oz Centennial Hops
- 1 oz East Kent Goldings Hops
- 3 oz Cluster Hops
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