American Reprobate Stout 5L Beer Recipe | Extract American Stout
"American Reprobate Stout 5L" American Stout beer recipe by John J palmer. Extract, ABV 7.23%, IBU 72.7, SRM 47.29, Fermentables: (Pale 2-Row) Steeping Grains:
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Cooking tools:
- Kitchen scale
- Stockpot
- Grain bag
- Instant-read thermometer
- Wooden spoon
- Ladle
- Fine-mesh sieve
- Measuring cup
- Fermentation bucket
- Airlock
- Hydrometer
- Siphon
- Bottling bucket
- Bottle capper
- Bottles
- Stove
- Measuring spoon
Ingredients
- 1 5/8 kg Pale 2-Row
- 1/8 kg Black Barley
- 0.08 kg Chocolate
- 0.08 kg Caramel / Crystal 40L
- 9 1/2 g Horizon Hops
- 6 g Centennial Hops
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